Hilton Garden Inn Dublin – Server/Host
Summary
Facilitate food service. Clean tables, carry dirty dishes, replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food, and serve water, butter, and coffee to guests.
Essential Duties and Responsibilities
The following reflects the essential duties for this job but does not restrict the tasks that may be assigned. Management may assign or reassign duties and responsibilities of this job at any time. To perform this job successfully, an individual must be able to perform essential duties satisfactorily with or without reasonable accommodations.
- Take orders from guests for food and/or beverages.
- Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
- Remove dishes and glasses from tables or counters, and take them to kitchen for cleaning.
- Stock service areas with supplies such as coffee, food, tableware, and linens.
- Fill salt, pepper, sugar, cream, condiment, and napkin containers.
- Clean tables or counters after patrons have finished dining.
- Represent Pinnacle’s values on a daily basis: Integrity, Professionalism, Teamwork, Quality, Leadership, and Appreciation.
Experience/Education
- HHigh School Diploma (or GED or High School Equivalence Certificate).
- Minimum of 6 months prior serving experience preferred.
We offer great benefits such as medical, dental, vision, 401k, and hotel discounts!!! Apply now! Email your resume to hr@pinnaclehotelsusa.com.
